About Us

North Shore Physicians Group (NSPG), the largest multi-specialty physicians group north of Boston, is a leader in innovative practices. We are explorers at heart! Here, ideas come from everyone-to the benefit of everyone we serve.

We continually seek the best ways to streamline care for both patients and providers. Our medical team of more than 400 physicians, nurse practitioners, physician assistants, and other care professionals is consistently working together to discover new ways to improve and enhance our practices to benefit the health of our patients and the careers of our providers. Through our team-based approach, the goal is to make our practice of medicine smarter and more efficient.

With NSPG as your employer, you'll experience clinical excellence, supportive practice environments, and opportunities for career advancement!

General Overview

The dietitian is responsible for the comprehensive delivery of medical nutrition therapy using evidence based practice. Screens, assesses, implements nutrition care plans; documents, and completes referrals for general patients. Adheres to departmental and organizational policies and procedures.

Location

We are seeking a full-time Registered Dietitian to support the following NSPG practices/service lines from Monday through Friday:

• Saugus Family Medicine - 1069 Broadway (Rt. 1 South)
• Lynn Medical Village- 480 Lynnfield Street
• Peabody Primary Care- 2 Corporation Way

Responsibilities

• Demonstrated Competency in evaluating/planning nutrition care.
• Communicates with and obtains information from the patient, family members, and uses this information to ensure patient-focused care and patient involvement in decision making, following HIPAA guidelines
• Obtains comprehensive data on individual patient's personal medical/health histories including lab results, medications, demographics and activity/exercise.
• Determines nutrient and energy requirements.
• Identifies and reviews possible food/medication/herb interactions.
• Analyzes and interprets nutrition and health assessment data, identifies nutrition-related problems and sets priorities for nutrition intervention.
• Formulates nutrition care plans. Establishes follow up plans and continues providing nutrition care to obtain appropriate clinical outcomes.
• Educate patient, family members about diet modifications for the home and individualizes plan to meet specific needs, food preferences, and usual eating pattern.
• Documents initial and follow up nutrition health assessments in the medical record according to department standards.
• Demonstrates ability to change patient's nutrition behavior for positive health outcomes.

Experience

• Required: Minimum of 5 years of clinical experience

Education

• Required: MS in Nutrition or related field

Licensure

• Required: Registered Dietitian - Commission on Dietetic Registration
• Required: Licensed Dietitian - Commonwealth of MA

Mass General Brigham is an Equal Opportunity Employer. By embracing diverse skills, perspectives, and ideas, we choose to lead. All qualified applicants will receive consideration for employment without regard to race, color, religious creed, national origin, sex, age, gender identity, disability, sexual orientation, military service, genetic information, and/or other status protected under law. We will ensure that all individuals with a disability are provided a reasonable accommodation to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment.