Exceptional customer service skills. Strong communication skills, both written and verbal. Strong organizational skills and the ability to multi task. Strong interpersonal skills. Ability to train and coach others. Must be able to demonstrate strong leadership skills at all times. Must be a strong team player. Ability to manage a fast paced, high volume shifts while provi

Posted Apr 22, 2024 Weekly Hours 40 Role Number 200548464 Do you have a real passion for helping others learn and grow? The challenges and opportunities of a continuously evolving business make leadership at the Apple Store a rewarding career. It's your job as a Senior Manager to lead the staff and operations of one or more store areas and seek solutions and results that

Posted Apr 25, 2024 Weekly Hours 40 Role Number 200548950 Do you have a passion for teaching and building relationships with others? Keeping an Apple Store thriving requires a diverse set of leadership skills, and as a Manager, you're a master of them all. In the store's fast paced, dynamic environment, you exhibit composure as you learn from each new challenge. You build

Posted Apr 25, 2023 Weekly Hours 40 Role Number 200475871 Do you have a real passion for helping others learn and grow? The challenges and opportunities of a continuously evolving business make leadership at the Apple Store a rewarding career. It's your job as a Senior Manager to lead the staff and operations of one or more store areas and seek solutions and results that

Posted Nov 29, 2023 Weekly Hours 40 Role Number 200524498 Do you have a passion for teaching and building relationships with others? Keeping an Apple Store thriving requires a diverse set of leadership skills, and as a Manager, you're a master of them all. In the store's fast paced, dynamic environment, you exhibit composure as you learn from each new challenge. You build

You will work with other team members to assure that the Kitchen and Equipment are kept organized, clean and sanitized. You will work with other team members to achieve the department's goal of a Gold Standard Department a Department that exceeds the standards set by JCAHO and the State of MA. Qualifications EDUCATION REQUIREMENTS High school diploma or equivalent EXPERIE

OF YOUR JOB DESCRIPTION You will work with other team members o provide our customers with quality meals. A quality meal is a meal prepared and served in a safe and timely manner that meets our customer's needs. Change is the norm there is always a way to do something better and you will be challenged that way. You will work with other team members to achieve the departmen

OF YOUR JOB DESCRIPTION Performs a variety of food services including serving food to employees and visitors and also responsible for the clean up and stocking of the cafeteria and food preparation areas. DELEGATION OF AUTHORITY Reports to the Director of Food & Nutrition, Dietitian or Charge person in place. JOB FUNCTIONS Every effort has been made to make your job descri

You will work with other team members o provide our customers with quality meals. A quality meal is a meal prepared and served in a safe and timely manner that meets our customer's needs. Change is the norm there is always a way to do something better and you will be challenged that way. You will work with other team members to achieve the department goal of a Gold Standa

You will work with other team members o provide our customers with quality meals. A quality meal is a meal prepared and served in a safe and timely manner that meets our customer's needs. Change is the norm there is always a way to do something better and you will be challenged that way. You will work with other team members to achieve the department goal of a Gold Standa

Perform a wide variety of duties directly related to meal service and department cleaning and sanitation. This includes assembly of patient meal trays per appropriate dietary guidelines on patient menu tickets. Other responsibilities include cleaning, sanitizing small and large equipment, as well as operating the pot/dish machine and working in the dish room. Key Responsi

Under the general direction of the Kitchen Manger, responsible for accurately and safely preparing and plating cold food and beverage items. Essential Functions Prepares and plates Cold Food/Beverage items per established recipes, prep sheets, and portion sizes. Consistently works in an accurate, efficient manner, ensuring all items are ready for the trayline or distribut

Under the general direction of the Kitchen Manger, responsible for accurately and safely preparing and plating cold food and beverage items. Essential Functions Prepares and plates Cold Food/Beverage items per established recipes, prep sheets, and portion sizes. Consistently works in an accurate, efficient manner, ensuring all items are ready for the trayline or distribut

Under the general direction of the Kitchen Manger, responsible for accurately and safely preparing and plating cold food and beverage items. Essential Functions Prepares and plates Cold Food/Beverage items per established recipes, prep sheets, and portion sizes. Consistently works in an accurate, efficient manner, ensuring all items are ready for the trayline or distribut

Under the general direction of the Kitchen Manger, responsible for accurately and safely preparing and plating cold food and beverage items. Essential Functions Prepares and plates Cold Food/Beverage items per established recipes, prep sheets, and portion sizes. Consistently works in an accurate, efficient manner, ensuring all items are ready for the trayline or distribut